Grilled Lamb with Brown Sugar Glaze Recipe

"Sweet and savory, perfect for a spring meal with noodles and a green vegetable. Chops need to marinate one hour."

Prep Time: 15 Min  Cook Time: 10 Min  Ready In: 1 Hr 25 Min

Yield 4 servings

Ingredients
1/4 cup brown sugar
2 teaspoons ground ginger
2 teaspoons dried tarragon
1 teaspoon ground cinnamon
1 teaspoon ground black pepper
1 teaspoon garlic powder
1/2 teaspoon salt
4 lamb chops

Directions
1.In a medium bowl, mix brown sugar, ginger, tarragon, cinnamon, pepper, garlic powder, and salt. Rub lamb chops with the seasonings, and place on a plate. Cover, and refrigerate for 1 hour.
2.Preheat grill for high heat.
3.Brush grill grate lightly with oil, and arrange lamb chops on grill. Cook 5 minutes on each side, or to desired doneness.

Nutritional Information

Amount Per Serving Calories: 241
Total Fat: 13.1g
Cholesterol: 56mg