Spinach and Feta Turkey Burgers Recipe

"These are a big hit in the summertime when everyone is tired of the same old hamburgers and hot dogs. Serve with or without buns and your favorite condiments."

Prep Time: 20 Min  Cook Time: 15 Min  Ready In: 35 Min

Yield 8 turkey burgers

Ingredients
2 eggs, beaten
2 cloves garlic, minced
4 ounces feta cheese
1 (10 ounce) box frozen chopped spinach, thawed and squeezed dry
2 pounds ground turkey

Directions
1.Preheat an outdoor grill for medium-high heat and lightly oil grate.
2.While the grill is preheating, mix together eggs, garlic, feta cheese, spinach, and turkey in a large bowl until well combined; form into 8 patties.
3.Cook on preheated grill until no longer pink in the center, 15 to 20 minutes.

Nutritional Information
Amount Per Serving Calories: 259
Total Fat: 15.2g
Cholesterol: 150mg