Pico De Gallo Salsa Recipe

Prep Time: 20 Min  Ready In: 50 Min

Yield: 4 servings

Ingredients

1 medium tomato, diced
1 onion, finely chopped
1/2 fresh jalapeno pepper, seeded and chopped
2 sprigs fresh cilantro, finely chopped
1 green onion, finely chopped
1/2 teaspoon garlic powder
1/8 teaspoon salt
1/8 teaspoon pepper

Directions

1.In a medium bowl, combine tomato, onion, jalapeno pepper (to taste,) cilantro and green onion. Season with garlic powder, salt and pepper. Stir until evenly distributed. Refrigerate for 30 minutes.

Nutritional Information

Amount Per Serving Calories: 21
Total Fat: 0.1g
Cholesterol: 0mg